Come Join us for Sunday Brunch
Starting March 3rd from 11:30 am- 3 pm
Book Your Reservation
FK, by Chef Frank Parhizgar and Shawn Cooper; the team that brought you Frank's Kitchen (2010-2017).
Fine food and wine with warm inviting service in a beautiful space.
Our dinner menu changes frequently, as Frank continues to be inspired by ingredients. His cuisine is based in French classics with a modern Canadiana twist and he subscribes to the "everything made in house" and "sourcing local ingredients" philosophy.
Our wine list is 70 labels plus. Our main focus is food friendly wine with a blend of classic recognizable favorites and smaller production limited edition offerings.
As we now have a Coravin we are able to offer high end selections by the glass at either 3oz or 5oz pours.
All reservations must be made through our reservation hotline at (416) 551-9731.
Facebook: Frank Kitchen Parhizgar
We are open for dinner Tuesday through Sunday at 6pm.